Lecithin
 

 
We provide lecithin which is from soy-based. It is free from cholesterol and trans-fatty acids, saving you from the burden of additional fat intake.
Lecithin benefits the human body by improving the protection of cells, providing essential fatty acids as a natural source, and assisting with fat emulsification and cholesterol metabolism. Lecithin is added into high protein drinks and milk powder to improve dispersibility and solubility.
 
Form : Granule, powder
Applications : Emulsifier, anti-oxidant and dispersing agent for baked goods, cake and confectionery